Jau / Barley Flour - 500gm
Barley flour, rich in fiber and minerals. Adds a nutty flavor to rotis and baked goods.
You save ₹8 (10% off)
About This Product
Jau (Barley) Flour is a nutritious flour made from high-quality barley grains, renowned for its rich fiber and mineral content. Barley flour adds a nutty flavor and coarse texture to rotis, baked goods, and snacks. It is a good source of dietary fiber, which aids digestion and helps maintain a healthy gut. Barley flour is also rich in essential minerals such as iron, magnesium, and phosphorus, supporting overall wellness. The flour is naturally low in gluten, making it suitable for people with mild gluten sensitivity. Regular consumption can help regulate blood sugar levels, support heart health, and provide sustained energy throughout the day. Barley flour is free from artificial additives and preservatives, ensuring pure, natural flavor in every recipe. It is easy to incorporate into daily meals, whether for breakfast, lunch, or snacks. Choose Jau (Barley) Flour for superior quality, authentic taste, and the wholesome benefits of pure barley in your diet.