दमदार Bedmi Poori Mix- 500gm

Bedmi Puri is typically made by making a coarse urad dal paste aka pithi and adding it into the dough to make pooris along with masala mix. But we have got you covered. You don’t have to go through the hassle of doing all those steps. This mix is unadulterated unlike any other packaged mix. You get the authentic flavor of this popular breakfast/ brunch from Uttar Pradesh.

Instructions: No complex steps. Just kneed as you would your usual atta. Adjust water as per needed steadiness. Ghee is optional but we definitely recommend. Serve rasedaar aloo ki sabzi on the side.

Ingredients (approx) : Wheat-64%, Udad- 32%, Mix Masal (red chilli, black pepper,Jira,Coriander, Edible Salt,Heeng,Sauf) – 4%